Antipasti – Starters

Vellutata di Zucca e Funghi Saltati 180DHS
Seasonal mushroom and chestnut soup

Melanzane Alla Parmigiana 200DHS
Eggplant parmigiana

Cesare 150DHS
Romaine heart, Caesar dressing, bread croutons

Carciofi e Bottarga 320DHS
Raw purple artichokes, parmesan, and bottarga

Burrata 300G 360DHS
300g Burrata and tomatoes, to share or not!

Manzo Pepe Verde 240DHS
Beef carpaccio, green peppercorn vinaigrette, and parmesan

Carpaccio di Branzino 230DHS
Sea bass carpaccio, Sichuan pepper, Mediterranean oil, Espelette pepper

Ricciola 250DHS
Yellowtail sashimi, lime vinaigrette, and candied tomatoes

Tonno e Tartufo 380DHS
Red tuna crudo with fresh truffle

Spadellata di Vongole 170DHS
Sauteed clams, cherry tomatoes, garlic, lightly spiced

Calamari Fritti 280DHS
Fried calamari, tartar sauce

Scampi Tiepidi 580DHS
Warm langoustine, crushed tomatoes with herbs

Pasta – Pastas

Spaghetti al Pomodoro 240DHS
Spaghetti, tomato sauce, cherry tomatoes, and basil

Maccheroni Cacio, Pepe, e Lime 260DHS
Short pasta, pecorino, black pepper, and lime zest

Patate e Burro 280DHS
Homemade gnocchi, butter emulsion, sage, and parmesan

Tagliolini al Tartufo Nero 620DHS
Fresh Truffled tagliolini

Paccheri al Branzino e Pomodorini 290DHS
Paccheri pasta with seabass and cherry tomatoes

Linguine Alle Vongole 320DHS
Linguine pasta with clams

Risotto Zafferano, Gamberi Rossi e Parmegiano Reggiano 570DHS
Saffron risotto, raw red prawns, and parmesan

Secondi – Main Courses

Orata Mediterranea 270DHS
Roasted sea bream fillet, virgin Mediterranean sauce

Tonno Scottato 310DHS
Half-cooked tuna, fresh herbs yogurt, red onion pickles

Costolette di Agnello 380DHS
Roasted lamb chops, herb oil, sun-dried tomatoes

Tagliata di Manzo Spuma di Patate 320DHS
Beef sirloin tagliata, potato espuma with parmesan, black truffle jus

Chateaubriand Pepe Verde 350DHS
Grilled Chateaubriand beef with green pepper sauce

I Grandi Piatti di Noto – To share or not!

Risotto al Tartufo Nella Forma di Pecorino 1400DHS
Fresh Truffle Risotto in Pecorino wheel

La Sogliola di Noto 100g 100DHS
Dover sole with capers and lemon

Contorni – Sides

Salade de Pousses d'Épinards au Parmesan 80DHS
Spinach salad with Parmesan

Poêlée de Légumes de Saison 80DHS
Sauteed seasonal vegetables

Purée de Pommes de Terre 80DHS
Mashed potatoes

Purée de Pommes de Terre Truffée 240DHS
Truffled mashed potatoes

Frites 80DHS
French fries

Salade Mixte 80DHS
Mixed salad