Stunning settings for this gorgeous restaurant, backed up by professional and attentive staff and delicious food. We both enjoyed 3 courses from the Menu 490. The Moroccan Salad and the assortment of pastries (similar to spring rolls, each containing assortment of mince meat, vegetables, cheese) was traditional and flavourful. Our mains were beef tagines – the beef shredded easily – perfectly cooked. The portion was perfect and all tasted amazing. For dessert, we opted for strawberry cheesecake and Snickers –; both were lovely. There was a belly dancer who got customers involved with dancing. We would definitely return and would recommend trying this hidden gem.

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5