The Lotus Club Marrakech – Gourmet Dining & Captivating Live Entertainment

Located in the heart of Marrakech's Hivernage district, The Lotus Club offers an unparalleled dining experience that seamlessly blends international cuisine with mesmerizing live performances. Set within a beautifully restored 1930s villa, the venue exudes elegance and sophistication, making it a must-visit destination for both locals and tourists seeking an unforgettable evening.

Culinary Delights
The Lotus Club's diverse menu showcases a fusion of Moroccan, Asian, and international flavors. Highlights include:

• Lotus Beef Fillet Carpaccio with black truffle shavings, celeriac, and parmesan

• Royal Couscous featuring chicken, minced meat skewers, merguez, and seven vegetables

• John Dory Fillet accompanied by tomato, leeks, and eggplant condiments

• Blue Lobster and Tarragon Penne, offering a spicy twist

• An array of sushi and sashimi selections, including Nigiri, Sashimi, and specialty rolls like the Rainbow Roll and Tiger Roll

Dessert offerings range from traditional Moroccan pastries with mint tea to indulgent options like the Valrhona Chocolate Fudge Tart with Tonka Bean and the Lotus Tiramisu with Hazelnut Flavors.

Live Entertainment
Each evening, guests are treated to the renowned "Revue Oh La La," a dynamic show featuring a variety of performances, including dance routines, live music, and captivating acts by talented artists. The entertainment lineup ensures a vibrant and engaging atmosphere throughout the night.

Ambiance & Setting
The Lotus Club boasts a chic and stylish interior, with ambient lighting and plush seating that create an inviting atmosphere. The venue includes multiple dining areas, two elegant bars, and a terrace, providing guests with various options to enjoy their evening.

Palais Dar Soukkar Marrakech – A Fusion of Gastronomy and Live Entertainment

Located just 10 minutes from Jemaa el-Fnaa square, Palais Dar Soukkar is a historic 16th-century palace transformed into a luxurious dining and entertainment venue. Originally a sugar factory, the palace now offers guests an unforgettable experience that combines exquisite cuisine with captivating live performances.

Culinary Highlights
The restaurant presents a fusion of Moroccan, Asian, and Mediterranean cuisines, featuring dishes such as:

• Chicken Tajine with Preserved Lemons and Meslalla Olives

• Beef Tajine with Prunes and Dried Fruits

• Thai-Style Chicken Wok

• Seafood Risotto

• Royal Couscous

• Traditional Pastilla with Chicken and Almonds

Menus are priced at 590 MAD and 690 MAD, offering a selection of starters, main courses, and desserts.

Live Entertainment
Each evening, guests are treated to a five-hour continuous show featuring live music, dancers, and artistic performances, creating a vibrant and immersive atmosphere.

Ambiance & Setting
The palace boasts majestic architecture with ochre brick walls, vaulted ceilings, and ornate decor. The venue includes indoor dining areas, a lounge, and a spacious outdoor terrace, accommodating up to 1,800 guests for seated dinners and 2,500 for cocktail events.

Bœuf sur le Toit Marrakech – Festive Restaurant & Music Hall

Located in the heart of the Hivernage district, Bœuf sur le Toit Marrakech is a one-of-a-kind venue inspired by the iconic Parisian cabaret of the 1920s. This glamorous destination offers a unique blend of refined French cuisine and immersive live entertainment.

Atmosphere & Décor
Step into an elegant world where vintage Paris meets modern Marrakech. Every evening transforms into a celebration with live shows featuring singers, dancers, and performers, creating an electrifying and unforgettable ambiance.

Cuisine
The menu highlights French brasserie classics: premium beef cuts, poireaux vinaigrette, sole meunière, lobster with beurre blanc… Each dish is a celebration of taste and sophistication.

🇮🇹 NOTO Marrakech – Festive Italian Dining in the Heart of Hivernage

Nestled in the vibrant Hivernage district, NOTO Marrakech offers an immersive Italian dining experience that combines authentic cuisine with a lively atmosphere. Helmed by Sardinian chef Emilio Giagnoni, the restaurant celebrates the richness of Italian gastronomy, featuring dishes crafted with passion and high-quality ingredients.

Culinary Highlights
The menu showcases a variety of Italian specialties, including:

• Maccheroni Cacio, Pepe, e Lime – Short pasta with pecorino, black pepper, and lime zest.

• Tagliolini al Tartufo Nero – Fresh truffle tagliolini.

• Risotto Zafferano, Gamberi Rossi e Parmigiano Reggiano – Saffron risotto with raw red prawns and parmesan.

• Costolette di Agnello – Roasted lamb chops with herb oil and sun-dried tomatoes.

• Tiramisu – A classic Italian dessert, renowned for its rich flavors

Note: Prices for main courses range from 270 to 620 MAD.

Ambiance & Entertainment
NOTO Marrakech transforms dining into a festive event. The restaurant features live music performances and a resident DJ, creating an energetic and convivial atmosphere that evolves throughout the evening. Whether you're enjoying a romantic dinner or a night out with friends, NOTO offers an unforgettable experience.

Weekend Brunch
Every Saturday and Sunday, from 12:00 PM to 5:00 PM, NOTO hosts a festive brunch. Guests can indulge in a selection of shareable dishes, accompanied by lively music, making it a perfect weekend gathering spot.

Culinary Highlights

Nommos presents a diverse menu crafted with premium ingredients, featuring:

• Starters: Thai-style grilled octopus, Rock 'n' Roll shrimp with sriracha, and foie gras torchon with fig chutney.

• Salads: Options like the Nommos salad with goat cheese and pomegranate molasses, and a luxurious lobster salad with mango and passion fruit.

• Raw Bar: Delicacies such as beef carpaccio, langoustine ceviche, and Oualidia oysters.

• From the Sea: Dishes including marinated prawns, royal sea bream fillet, and grilled half-lobster.

• Aged Meats: Selections like 45-day aged beef rib and premium cuts of Black Angus and Wagyu.

• Sushi & Poke Bowls: A variety of rolls and bowls, including the Nommos poke bowl with salmon and tempura shrimp.

All dishes are prepared with fresh, high-quality ingredients, ensuring an exceptional dining experience.

🎶 Entertainment & Ambiance

Beyond its culinary offerings, Nommos provides a vibrant atmosphere with:

• Live Performances: Evening shows featuring live bands, DJs, and artistic performances that enhance the dining experience.

• Elegant Decor: A contemporary design with authentic architecture and natural, sober, and elegant decor, creating a comfortable and visually pleasing environment.

• Sky Lounge: A rooftop lounge area ideal for relaxation with a musical backdrop in an idyllic setting.

Nommos is the perfect venue for romantic dinners, group celebrations, or a night out with friends.

Yamakan Marrakech – Moroccan Gastronomy & Live Entertainment

Located in the Agdal hotel district, Yamakan Marrakech offers an immersive dining experience that combines traditional Moroccan cuisine with vibrant live performances. The restaurant spans 600 m² and can accommodate up to 320 guests, making it perfect for both intimate dinners and larger gatherings.

Cuisine
Yamakan's menu features a variety of Moroccan specialties, including:

• Couscous with chicken, beef, or lamb

• Tajines such as beef, chicken with preserved lemon, and Tangia Marrakchia

• Pastilla with chicken

• Osso Bucco

• Lamb shank confit

• Assorted Moroccan salads

• Desserts like raspberry cheesecake, almond croquant, and traditional Moroccan pastries

Entertainment
Enhance your meal with captivating live shows featuring traditional Moroccan music, dance, and art. From Gnawa rhythms to vibrant costumes, Yamakan provides an unforgettable evening filled with culture and joy.

Azar Restaurant Marrakech – A Fusion of Flavors and Entertainment

Located in the heart of Gueliz, Azar Restaurant Marrakech offers a unique dining experience that combines Moroccan, Lebanese, and Mediterranean cuisines with captivating live entertainment. The restaurant's elegant decor, featuring warm lighting and contemporary design, creates an inviting atmosphere for guests seeking both culinary delights and a festive ambiance.

Culinary Highlights
Azar's menu showcases a fusion of traditional and contemporary dishes, including:

• Mezzés: A variety of cold and hot starters such as hummus, mouttabal, and rikakat.

• Main Courses: Options like chicken tagine, lamb chawarma, and grilled beef fillet.

• Desserts: Delicacies such as mouhalabia and chocolate soufflé.

All dishes are prepared with fresh, high-quality ingredients, offering guests an authentic taste of the region.

Live Entertainment
Each evening, Azar hosts a dynamic dinner show featuring belly dancers and live music performances, creating an unforgettable ambiance that celebrates the rich cultural heritage of the region.

Ambiance & Setting
The restaurant's design blends traditional Moroccan elements with modern sophistication. The interior features ornate lampshades, mirrored columns, and high ceilings, creating a luxurious and inviting environment.

Koya Restaurant & Lounge Marrakech – Asian Fusion Dining & Vibrant Entertainment

Located in the heart of the Hivernage district, Koya Restaurant & Lounge offers a captivating dining experience that blends Asian fusion cuisine with lively entertainment. The restaurant's elegant decor, featuring warm lighting and contemporary design, creates an inviting atmosphere for guests seeking both culinary delights and a festive ambiance.

Culinary Highlights
Koya's menu showcases a fusion of Japanese, Thai, Chinese, and Latin American flavors, offering dishes such as:

• Tom Yam Soup: A seafood broth with prawns, lemongrass, galangal, cherry tomatoes, and onions.

• Avocado Volcano: Diced avocados, Paris mushrooms, and a spicy sauce.

• Tuna Tataki: Lightly seared tuna served with a flavorful sauce.

• Crispy Prawn Tempura: Deep-fried prawns in a light batter.

• Akuma Grilled Beef Fillet: Tender beef fillet grilled to perfection.

Vegetarian options and artisanal desserts are also available, ensuring a delightful experience for all guests.

Entertainment & Ambiance
Each evening, Koya transforms into a vibrant venue with live DJ performances, saxophone, and percussion shows. On Fridays and Saturdays, guests can enjoy traditional Gnawa music performances, adding a cultural touch to the festive atmosphere.

Nouba Restaurant Marrakech – A Fusion of Gastronomy and Live Entertainment

Located in the Agdal district of Marrakech, Nouba Restaurant offers a unique dining experience that combines Moroccan and international cuisine with captivating live performances. The venue features a lush garden setting, creating an enchanting atmosphere for guests.

Culinary Highlights
Under the guidance of Executive Chef Ashish Purty, Nouba's menu presents a fusion of traditional Moroccan dishes and contemporary culinary creations. Guests can enjoy a three-course meal that includes options such as tagines, couscous, and reinvented Moroccan classics. The restaurant also offers a variety of beverages, including classic and signature cocktails, wines, beers, and mocktails.

Live Entertainment
Each evening, Nouba hosts a dynamic dinner show featuring singers, dancers, and aerial acrobats. The performances are designed to enhance the dining experience, providing guests with a memorable night of entertainment.

Ambiance & Setting
The restaurant's design blends traditional Moroccan elements with modern sophistication. The open-air layout, adorned with greenery and ambient lighting, creates a vibrant and inviting environment.